Simple Cooking - Cinnamon Cream Cheese Rollups

1 loaf white bread crust removed and each slice rolled with rolling pin (except ends)
1 8oz pckg cream cheese softened
1 egg yolk
1/4 cup sugar
1 stick butter
1 tbsp cinnamon

Preheat oven to 350. Mix cream cheese, egg yolk, and sugar. Spread mixture over each slice and roll diagonally. Melt a stick of butter and dip each roll. Mix 1 cup sugar and 1 tbsp cinnamon. Dip each buttered roll in cinnamon sugar. Bake for 19 min.

Submitted by Nicole Wheeler of Millen. If you have a quick and easy recipe to share, please send it to john@wafj.com. You'll get a cookbook if we use your recipe.