2 cloves garlic, minced
1 can (14-1/2 oz.) diced tomatoes, undrained
1 pkg. (6 oz.) Stuffing Mix for Chicken
1/2 cup water
1 tsp. dried basil leaves
1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 cup Low fat Shredded Mozzarella Cheese
Preheat oven to 400ºF.
In a bowl, mix tomatoes, garlic, water and stuffing mix until stuffing mix is moistened.
Layer chicken, basil and cheese in 3-qt. casserole or 13x9-inch baking dish.
Top chicken and cheese with the tomatoe and stuffing mix. Bake for 30 min. or until chicken is done.
Tammy Willing of North Augusta passed along this recipe from Kraft Foods. If you have a recipe to share, especially one that is holiday related, send it to john@wafj.com. If we use it on the air, you'll get a thank you gift.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment