Simple Cooking - Crockpot Salsa Chicken

3-4 boneless skinless chicken breasts
1 can cream of chicken soup (can use regular or the Healthy Request)
1 cup salsa
1 package taco seasoning
1 cup sour cream

Shredded cheddar cheese (optional).  Combine cream of chicken soup, salsa, and taco seasoning in crockpot. Add chicken breasts. Cover and cook on low for 6 hours. Shred apart chicken. Stir in sour cream. Serve over rice or make chicken soft tacos (our favorite!) Add the shredded cheese on top!